This recipe makes enough for six servings but if you want more to enjoy again the next day, you can always double the ingredients. This recipe adds oatmeal but if you don't prefer it, you can add crackers or pieces of bread instead. It only takes fifteen minutes to prepare but has to bake for about an hour and twenty minutes to make sure the beef soaks in all that delicious flavor.
Let's Get Started!
The Ingredients To Gather:
- 1½ lbs ground beef
- ¾ cup quick oatmeal
- ¾ cup milk
- 1 egg
- ½ cup onion
- 1¼ tsp salt
- ¼ tsp pepper
- ⅓ cup ketchup
- 2 tbsp brown sugar
- 1 tbsp mustard
The Step By Step Directions To Follow:
- Preheat oven to 350 degrees
- Combine ground beef, oatmeal, milk, egg, onion, salt and pepper in bowl.
- Using your hand, incorporate everything into the meat.
- Transfer meat into a large loaf pan and press it down into the pan.
- Mix ketchup, brown sugar, and mustard in a small bowl. Pour over meatloaf.
- Bake for 1 hour and 20 minutes
- Remove from oven and drain off excess grease. Let stand for 5 minutes before serving.
Enjoy!
This meatloaf is so delicious you may find yourself wanting to make it every week. Have you tried this meatloaf yet?
Let Us Know How It Turned Out For You!
Article Source: Real Life Dinner
Celeste Hahn
Love love meatloaf
YUMMY
Good eats
Where is the recipe?
Can’t think of anything better!!
Click on the picture and scroll down a little till you see next page then click on that and it should bring it up for you . I hope this helps
❤️
Sheila VanderVeen Frisch
Sharian Jameson
Great thanks really love balsamic
Never made with brown or white sugar.
Lost me with the oatmeal!
Yumo
I put everything but the milk in.
Do you cover this
SKIP THE OATMEAL, THO…..LOL
this is how I make my meatloaf……I guess I don’t understand why it is special
Yum
It absolutely cannot be as good as Carolyn’s meatloaf at The Pine Top restaurant in New Castle! It is THE TOPS of all meat loaves! Cannot wait to return so I can visit for supper!
Mm, another good meatloaf recipe!